Empanadas @ La Sirena Clandestina
Posted Nov 19, 2012 at 11:49 AM
By Penny Pollack
I preferred the prosciutto cotto & provolone empanada to the squash-filled one @ La Sirena Clandestina @juanmanjuan, but nothing a little chimichurri can’t fix.
LA SIRENA CLANDESTINA: 954 W FULTON MARKET, 312-226-5300
About What Penny Eats
Penny Pollack has been the dining editor of Chicago magazine since 1994. By day she lives and breathes restaurant news, and by night she checks out the restaurant scene—without being seen. A born-and-bred Chicagoan, Penny has the same fervor for hot dogs, hamburgers, and ’za as she does for haute cuisine and foie. She’s posting pictures of it all here, so you can see if you eat what Penny eats.
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