What Penny Eats
2 years
ago
Plin at Osteria Langhe
2 years
ago
Branzino at Riccardo Trattoria
2 years
ago
Bouillabaisse at the Blanchard
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2 years
ago
Steak tartare at Gilt Bar
2 years
ago
Pork chop at Ballaro
2 years
ago
Burger at Vivial
2 years
ago
Smoked whitefish tartine at GreenRiver
2 years
ago
Chicken milanese at La Storia
2 years
ago
Rib-eye at Bavette’s
2 years
ago
Artichoke crostino at Monteverde
2 years
ago
BBQ pork buns at Minghin
2 years
ago
Oysters at MK
2 years
ago
Onion soup at Bistro Bordeaux
2 years
ago
Branzino at Boltwood
2 years
ago