1 / 10 This hip newbie with an upmarket American menu (think aged duck breast) took even the Viagra Triangle by surprise (see “Soaring, Bi-Level Somerset Serves Upscale Fare on State Street”). 1112 N. State St. WebsitePhoto: Huge Galdones 2 / 10 Whether this is really pizza or a crispy, airy hybrid, you’ll have to get in a long line to try it (see “These Out-of-Town Pizza Styles Are Invading Chicago and We Don’t Hate It”). 161 N. Sangamon St. WebsitePhoto: Arianna Giuntini 3 / 10 Jason Hammel’s ingredient-driven fare at the MCA’s new restaurant is contemporary. But is it art? Museum of Contemporary Art Chicago, 205 E. Pearson St. WebsitePhoto: Jeff Marini 4 / 10 Two dollars for a bagel—without a schmear—is steep, but no one’s complaining. 1840 W. Irving Park Rd. WebsitePhoto: Jeff Marini 5 / 10 Where Mississippi catfish and red-hot tamales go down easy with spiked punches and craft beers. 1745 W. North Ave. WebsitePhoto: Myles Grio 6 / 10 Who says you can’t enjoy $80 golden osetra caviar with an old-time relish tray and Polish sausages? 2700 W. Chicago Ave. WebsitePhoto: Caroline Manrique 7 / 10 And here’s more caviar—this time in a tony wine bar with a refined modern menu. Browse pics from our night at the West Loop spot. 1134 W. Washington Blvd. WebsitePhoto: Courtesy of The Press Room 8 / 10 This indoor-outdoor spot on the river has everything from sandwiches to short-rib pappardelle. 150 N. Riverside Plz. WebsitePhoto: Courtesy of Henson Consulting 9 / 10 Hearty roasted meats and freshly baked bread for sandwiches seem just right in a bar with 21 taps. Check out photos of the Lincoln Square bar. 2050 W. Balmoral Ave. WebsitePhoto: Half Acre/Nick Robins 10 / 10 Pizza goddess Nella Grassano added pasta to her repertoire and moved the whole shebang to Hyde Park. 1125 E. 55th St. WebsitePhoto: Courtesy of Nella Pizza e Pasta The 10 Hottest Restaurants in Chicago Right Now Chicago’s most buzzed-about restaurants in November By Penny Pollack November 1, 2017, 11:35 am