Best New Restaurants 2011: The Awards Our picks for favorite new dish, dessert, chef, and more By Penny Pollack and Jeff Ruby April 25, 2011, 9:44 am BEST NEW REsTAURANT A chat with Bistronomic’s chef-partner Martial Noguier BEST NEW CHEF Jonathan Beatty of Davanti Enoteca BEST NEW DISH Swordfish at Bistro One West BEST NEW DESSERT Che at Saigon Sisters BEST NEW BARTENDER Mike Ryan of Sable Kitchen & Bar BEST NEW BITES Our favorite white pizza, crème brûlée, bathroom (yes, bathroom), and more Tags: Cover Story