Hutch Is Serving Some Fine Looking Scallops in Lake View
The place has American comfort food and décor to match, open now in the former Socca space on Clark.
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The Gladwell Company Ice Cream Tricycle Is Dinging Up Your Block
A mighty cute new ice cream cart is on the roll with a charming and classic style.
At Nico, Paul Kahan Is Poised to Strike Again
The chef and owner at Blackbird, Publican, and Big Star plans to work with chef Erling Wu-Bower at Nico, a new restaurant in a Rush Street hotel.
The Best Dining Events in Chicago This Week
The city celebrates National Hot Dog Day. Burgers for charity. And a food fight the size of a football field.
Inside the Battle to Be the Best BBQ Pit Master in the World
A trip to the Memphis in May competition with Charlie McKenna of Lillie’s Q—plus 8 tips on how to smoke meat at home.
Carriage House Review (Updated): Southern Charm in Wicker Park
Mark Steuer channels his Southern childhood with skillet cornbread and impeccable fried chicken.
Our First Bites at Sofi Restaurant
Milanese trattoria Sofi Restaurant launches with robust flavors and pleasing starter plates.
Arugula Salad @ J. Rocco Italian Table & Bar
The arugula salad @ J. Rocco Italian is the kind you could make at home, but never do. J. ROCCO ITALIAN TABLE & BAR: 749 N. CLARK, 312-475-0271
Salmon @ J. Rocco Italian Table & Bar
Don’t like fish? Close your eyes and the spicy, crusty, juicy salmon @ J. Rocco Italian could pass for meat. J. ROCCO ITALIAN TABLE & BAR: 749 N. CLARK, 312-475-0271
Hydroponic Herbs @ J. Rocco Italian Table & Bar
Let no trend go unnoticed. This flat of hydroponically grown herbs @ J. Rocco Italian donates sprouts to the kitchen and the bar. J. ROCCO ITALIAN TABLE & BAR: 749 N. CLARK, 312-475-0271