Style Sheet – March 2007
Get outta town with this smart new travel gear.
Get outta town with this smart new travel gear.
Three new suburban glamour spots have city folks programming the GPS to points west and north.
Nightspotting gets into spy mode for The Underground, Billy Dec and Co.’s latest club. PLUS: More new and soon-to-open spots
For March, Nagrant chats with Rick Bayless, the king of regional Mexican throughout the United States, on the occasion of the 20th anniversary of Frontera Grill (445 N. Clark St.; 312-661-1434).
Budget Beat, Small Plates, Spin, Barbecue
Our nightlife correspondent parties like a rock-star (Rock Star: Supernova, that is) and still manages to report back on the new bar Pharmacy. PLUS: Celebrity Beat
For April, Nagrant chats with Greg Hall, head brewmaster at the organically certified Goose Island Brewery.
>> BUDGET BEATIf Glenn’s Diner (1820 W. Montrose Ave., 773-506-1720) isn’t all things to all people, it’s not for lack of trying. For starters, it’s an all-day breakfast place, where $4.25 buys you up to three pours of cereal (extra milk is $1.25, fruit $1.50). Eggs, pancakes, and French toast are also served all day. … Read more
Budget Beat, Italian, East African, Big Opening
Milk & Honey’s Carrot Cake