The 10 Hottest Restaurants in Chicago: September 2024
The city’s most buzzed-about restaurants this month, in order of heat.
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North Shore Distillery Celebrates Its 20th Anniversary
Sonja Kassebaum looks back on their origins — and where they’re headed next.
In Town for the DNC? Let Us Be Your Guide
Looking to hit a great pizza joint, jazz club, or find Obama’s old barber while you’re in Chicago? We’ve got you covered.
How to Make Leigh Omilinsky’s Peach-Basil Buckle
Stone fruit season is such an important time of year, and Daisies pastry chef and partner knows just how to celebrate it.
We Give a Shuck About Oyster Origins
The education on bivalves hasn’t kept up with the growing popularity of oysters — including at the restaurants that serve them.
Flaming Hot
La Serre, DineAmic Hospitality’s sceney latest, has a lot to say about dining in Chicago right now.
The Food Fests Worth Hitting in August and September
Our recommendations for which events are worth drooling over before we head too deep into fall.
Rice World
Amici-Chicago, a counter-service spot that opened in September, is Italian in origin — owner Alfio Sciacca moved here from Sicily at the age of 24 — but as he’ll tell you, it isn’t solely an Italian restaurant. “Amici” means “friends” in Italian, but here it is an acronym for African, Mexican, Indian, Caribbean, and Italian. Sciacca, who has worked … Read more