Chicago Magazine
Photos from Chicago’s Secret Supper at Mariscos San Pedro
On October 28th, Secret Supper guests gathered at Mariscos San Pedro, a vibrant Mexican seafood restaurant in the heart of Pilsen, for an unforgettable dining experience that celebrated the freshest coastal flavors.
The New Science of Aging Backward
A revolutionary lab at Northwestern Medicine promises to unlock the secrets to longevity.
Photos from Chicago’s Secret Supper at Brasero
On August 26th, Secret Supper guests enjoyed a refreshing escape into Brazilian-inspired cuisine at Brasero curated by chef John Manion and chef de cuisine Adam Meyer.
Italian Beef’s Golden Age
Thanks to The Bear, Chicago’s favorite sandwich is now everybody’s favorite. Our guide to all things Italian beef comes loaded with our top picks, classic and new-school takes (fancy a vegan version?), a recipe for home, and much more.
How to Make a Great One Yourself
Food Network host Jeff Mauro schools us in creating a relatively simple (yet stellar) version at home.
The Avant-Garde Beefs
These aren’t your father’s Italian beefs: Chefs across the city are offering nontraditional alternatives to the hallowed sandwich.
Bracket of Beef Tournament
We ranked our top 10. Now you can vote for your favorite Italian beef sandwiches.
Best CBD Gummies of 2024: Top 5 Brands for Anxiety & Pain Relief
CBD gummies are making big waves in the cannabis industry, offering a convenient, portable, and tasty way to incorporate the benefits of cannabidiol into your daily routine. Thanks to their unassuming gummy form, these CBD edibles look like any other chewy candy, making them a popular choice for users who value discretion. Plus, their pre-calculated … Read more