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Different Strokes
Chicago Magazine

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Eight Tasteful Gifts for the Chicago Foodie in Your Life
By Amy Cavanaugh
Try these great finds, from spices and sauces made by local chefs to a bottled craft cocktail for a winter’s evening. Read more
Cheese That Eats Like a Meal
By Amy Cavanaugh
Lonsesome Rose's chile con queso — a blend of Velveeta, cream cheese, poblanos, and jalapeños — is almost impossible to stop eating. Read more

Latest
Malbon Golf Goes Beyond the Polo
By Kelly Aiglon
A new shop in the West Loop offers performance-driven but streetwear-inspired golf attire. Read more
Why We Love Great Lakes Tinned Fish
By Amy Cavanaugh
The Grand Rapids, Michigan–based company adds a local option to your pantry staples. Read more
Store vs. Store: Boutiques for the Unconventional Bride
By Kelly Aiglon
We compare two bridal shops that offer the betrothed a little something different. Read more
Michael Shannon Makes His Film Directorial Debut
Interview by Web Behrens
We spoke with the entertainer about the Chicago-born drama, which focuses on the parents of a school shooter. Read more
The Bears' Jaylon Johnson Swags Out
Photography by Drake Sweeney
The Pro Bowler and NFL style icon shows off this season’s top looks. Read more