Soft Shell Crab @ Pasteur – Chicago Magazine

Sections

News & Issues Dining & Drinking City Life Culture & Travel Real Estate Style & Shopping Top Docs & Wellness

Magazine

All Issues Subscribe Manage Subscription Advertise

More

Newsletters Events About Us Contact Us Resource Guide Partner Content

Subscribe Newsletters

Events Newsletters Subscribe

Soft Shell Crab @ Pasteur

By Penny Pollack

October 1, 2012, 12:09 pm

@pennypollack: Lightly fried soft-shell crab @ Pasteur turned out to be a wonderful surprise.

PASTEUR: 5525 N BROADWAY, 773-728-4800

Tags: What Penny Eats

Subscribe Manage Subscription Issue Archive Privacy Policy Terms of Service

Follow Us

Get Our Newsletters

Chicago magazine newsletters have you covered. Find out where to go, what to eat, where to live, and more. Subscribe for free today!

©2024 Chicago magazine / A Chicago Tribune Media Group website

About the Magazine Contact Us Advertise Events

Follow Us

Get Our Newsletters

Chicago magazine newsletters have you covered. Find out where to go, what to eat, where to live, and more. Subscribe for free today!

©2024 Chicago magazine / A Chicago Tribune Media Group website