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1 / 10
Kinda like the ’70s, but back then Tetrazzini meant chicken or turkey—never tuna. 925 W. Randolph St., 312-690-7295, Website
Photo: Anna Knott -
2 / 10
Will this joint be the burger tipping point? Not a chance. 22 S. Wabash Ave., 312-854-3027, Website
Photo: Hilary Higgins -
3 / 10
Tank Sushi for 10 years and Laughing Bird for a nanosecond. The people have spoken. 4514 N. Lincoln Ave., 773-654-1277, Website
Photo: Hilary Higgins -
4 / 10
If you can’t find it, look for the two lions guarding the Art Institute across the street. 130 S. Michigan Ave., 312-880-0130, Website
Photo: Hilary Higgins -
5 / 10
The antiscene steak house. 4038 N. Milwaukee Ave., 773-283-6080, Website
Photo: Hilary Higgins -
6 / 10
Competition for the 50 stools gets intense; luckily, the chopsticks have blunted tips. 1571 N. Milwaukee Ave., 773-687-8445, Website
Photo: Hilary Higgins -
7 / 10
No trend left behind: cauliflower, charcuterie, fried chicken, tartare, octopus. 1846 W. Division St., 312-561-4500, Website
Photo: Hilary Higgins -
8 / 10
Considering Melman vowed to lighten up after L2O, you might be surprised when your meal starts with edible rocks. 2300 N. Lincoln Park West, 773-868-0002, Website
Photo: Anna Knott -
9 / 10
Lincoln Square says yes to gumbo, grits, and po’ boys. 4609 N. Lincoln Ave., 773-961-8196, Website
Photo: Hilary Higgins -
10 / 10
Linen tablecloths and fine china stage a comeback on the North Shore. 505 Chestnut St., Winnetka, 847-441-0134, Website
Photo: Hilary Higgins