Events Newsletters Subscribe

Graham Meyer
Fogón to Open in Noble Square
By Penny Pollack, Graham Meyer, and Lena Singer
Noble Prize
The team behind Amelia’s Mestizo Grill in Canaryville, cousins Leo García and Eusevio García, are opening a second spot, and they’re going to a neighborhood that’s as sceney as Canaryville isn’t—Noble Square... Read more
Ryan LaRoche Tells About the New NoMI
By Penny Pollack, Graham Meyer, and Carly Boers
NuNoMI
For NoMI, the end of 2010 was a roller coaster. In August, executive chef Christophe David resigned to move to Switzerland. Then in November, the restaurant garnered a Michelin star and announced shortly after that it was closing in January for renovations... Read more
Dish Flash: Five Questions for Stephanie Izard
By Penny Pollack and Graham Meyer
The Girl & the Goat chef is planning on opening an old-school diner called The Little Goat, a super-casual restaurant inspired by Mel's Diner of TV fame and the diners she went to as a kid. Read more
Contributors
By Graham Meyer
MARCH 2011: Jennifer Tanaka, Amalie Drury, Maria Ponce, Wesley Kimler, Stacey Jones Read more
Dish Flash: From Red Light to Red Meat
By Penny Pollack and Graham Meyer
Jackie Shen, whose long and eclectic career includes stints everywhere from Le Français to a diner in Old Irving Park, moves from Red Light to Chicago Cut Steakhouse. Read more
Dish Flash: Ten Questions for Ryan Poli
By Penny Pollack and Graham Meyer
The Perennial chef (and one of our 2009 Singles) talks about why he's leaving to become a chef/partner at Tavernita the new restaurant from the partnership behind Mercadito. Plus: the dishes he's dreaming up, where he wants to be in five years, and more. Read more