Go Gluten-Free with Little Beet Table, Opening This Summer By Maggie Hennessy and Penny Pollack The NYC-based healthy eating mini-chain is planning its first Chicago location. Read more
What You Need To Know About the Chicago Dining Scene This Week By Maggie Hennessy and Carrie Schedler Eataly gets a new pizza offering, tons of restaurants open, and more. Read more
The Osteria Langhe Team Debuts Animale Today By Penny Pollack and Maggie Hennessy Look for more casual fare for under $15–and, yes, those beloved plin. Read more
HaiSous Brings Vietnamese Specialties to Pilsen This Fall By Penny Pollack and Maggie Hennessy The casual-chic spot is chef Thai Dang's first project after leaving Embeya last year. Read more
Snaggletooth’s House-Cured Fish Is Making Waves By Maggie Hennessy This unconventional fish deli demonstrates a passion for seafood. Read more
Evan Sheridan Takes Over the Pastry Program at Sixteen By Penny Pollack and Maggie Hennessy He succeeds Aya Fukai, who left in mid-January. Read more
Hogsalt and Four Corners Team Up Again for Federales By Penny Pollack and Maggie Hennessy Get ready for tacos and tequila, West Loopers. Read more
What You Need To Know About the Chicago Dining Scene This Week By Maggie Hennessy and Carrie Schedler Big accolades for Monteverde, the continued expansion of Stan's, and more Read more
Bad Hunter Sets Its Sights on the West Loop This Summer By Penny Pollack and Maggie Hennessy Vegetables will take center stage—get it? Read more
Thrive360 Eatery Is Protein Bar's Just-as-Healthy Little Sister By Penny Pollack and Maggie Hennessy If you're seeking grain bowls and kombucha in the Loop, you're in luck. Read more
