Get Ready for Bar Roma in Andersonville This November By Penny Pollack and John Hardberger Lots of seafood and meatballs are on tap, including a Shanghai-style pork belly ball. Read more
Make Your Way to Maison Parisienne, Opening Today By Penny Pollack and John Hardberger Three French transplants find a home in Lake View. Read more
Deli Meat Fiends: Meet the Boar's Head Café By Penny Pollack and John Hardberger The sandwich stop opens up September 29. Read more
Housemade Pastas and Sausages Will Be on the Menu at Bar Lupo By Penny Pollack and John Hardberger Brian O'Connor, last seen at Maple & Ash, wants to make River North's next go-to restaurant. Read more
Mango Pickle's Globetrotting Indian Fare Comes to Edgewater This Fall By Penny Pollack and John Hardberger Chef Marisa Paolillo moved to India, worked in a restaurant, and fell in love. Read more
The 10 Hottest Restaurants in Chicago Right Now By Penny Pollack Chicago’s most buzzed-about restaurants in September Read more
Intro Lands Buzzy Young Chef Who Ran Illicit Restaurant out of his Dorm Room By Penny Pollack and John Hardberger The food he was cooking out of his Columbia University home got national acclaim. Read more
A Big Catering Company Is Getting Into the Restaurant Game By Penny Pollack and John Hardberger Paramount Events, a West Loop catering juggernaut, will open a Mediterranean-influenced restaurant early this fall. Read more
Four Star Starts Southport Corridor Takeover with Tuco and Blondie By Penny Pollack and John Hardberger It joins the already-popular Crosby's Kitchen on the Lake View strip. Read more
VIDEO: Parachute’s Johnny Clark and Beverly Kim Make Korean Pickles By Penny Pollack The team behind Parachute shows us how to make this tangy snack. Read more