Warlord’s Host Spills the Tea

April 25, 2024April 10, 2024 by Sarah Steimer

Want one of the seemingly impossible to snag tables at our Best New Restaurant? You’ll need to get past Julia Suhr.

The Four Best: Shawarma

April 10, 2024April 9, 2024 by Lynette Smith

From Edgewater to Bridgeview, here’s our list of the best shawarma in the Chicago area.

April 3, 2024April 3, 2024 by Lynette Smith

New executive chef Brian Enyart, previously of Dos Urban Cantina, offers a revamped menu.

April 9, 2024April 3, 2024 by Lynette Smith

Japanese breakfast? Pistachio croissants? Four newcomers get the weekend started right.

April 8, 2024March 28, 2024 by Lynette Smith

José Dávila’s classic Spanish tortilla is satisfying hot or cold.

April 18, 2024March 25, 2024 by Lynette Smith

The city’s most buzzed-about restaurants this month, in order of heat

March 21, 2024March 20, 2024 by Lynette Smith

The new Tuscan spot from Lettuce Entertain You and Evan Funke has a pasta lab and a wood-fired kitchen.

March 19, 2024 by Chicago Magazine

Breaking down the dishes and ingredients we’re seeing everywhere.

April 10, 2024March 13, 2024 by Sarah Steimer

As pairings have taken over wine service, three top sommeliers share their takes.

March 14, 2024March 7, 2024 by Lynette Smith

It’s dramatic, delicious, and great for a group.