In Episode 14 of Gourmet To-Go, a series on restaurants and chefs who’ve pivoted, we visit Sugargoat, Stephanie Izard’s newest bakery in the West Loop offering a playful collection of baked goods.
Here’s What the Loop Could Look Like Post-Pandemic
Office vacancy rates in the Loop during the pandemic have surpassed their ’70s peak. So what’s it going to take to bring people back?