April 2007 – Page 2 – Chicago Magazine

Chefs on the Grill with Michael Nagrant – Greg Hall

By Michael Nagrant

For April, Nagrant chats with Greg Hall, head brewmaster at the organically certified Goose Island Brewery. Read more

Dining Tidbits

April 2007 restaurant news from Chicago Magazine. Read more

Recipe File

April 2007 Read more

You Should Know…Chad Pregracke

By Brendan Shea

He's handsome, tireless, and the star of a new book. Meet the next face of the environmental movement. Read more

Fist Fight

By Jeff Ruby

The Closer infiltrates the heated Rock-Paper-Scissors subculture—and emerges Diaper Champ. Read more

Deal Estate

A special green edition of Deal Estate looks at some eco-friendly residential innovations—from solar panels to geothermal climate control (April 2007). Read more

Deal Estate Condos

By Dennis Rodkin

Energy savers that provide the biggest payback when it’s time to sell your home (April 2007). Read more

Latino Royale

By Dennis Ray Wheaton

Hold your breath. Geno Bahena and Dudley Nieto have opened (and closed) plenty of Mexican restaurants in Chicago—but none as good as their new ones Read more

Bases Loaded

Can this trio of baseball players restore Roberto Clemente High’s former glory? Read more

The Short List – April 2007

Rock star recipes; Improv Fest funnies; vindication for C students; pizza for lovers; and more for April Read more

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