What You Need to Know About the Chicago Dining Scene This Week By Dana Driskill and Carrie Schedler Tons of notable restaurant openings, plus farmers' markets make their outdoor debuts Read more
Revival Food Hall Will Cater to All Your Cravings By Penny Pollack and Dana Driskill Bruce Finkelman and Craig Golden's new marketplace will feature fast-casual collaborations with some of your favorite places (like Antique Taco). Read more
Pleasant House Will Relocate to Pilsen This Summer By Penny Pollack and Peter Gianopulos In the former Nightwood space, they'll rebrand as Pleasant House Pub and get some proprietary beers in the mix. Read more
Broken English Taco Pub Is a Lively Stop in the Loop By Peter Ranvestel and Carrie Schedler Covered in colorful murals, this conveniently located spot can satisfy your post-work imbibing needs. Read more
What You Need to Know About the Chicago Dining Scene this Week By Peter Gianopulos and Carrie Schedler Three restaurant openings to note and a milkshake sale Read more
C Chicago Will Reinvent Itself as Ocean Cut Next Week By Penny Pollack and Peter Gianopulos Dirk Flanigan will take the reins as executive chef. Read more
Coda di Volpe Will Do Southern Italian on Southport By Penny Pollack and Maggie Hennessy Plan for lots of antipasti and regionally appropriate wines this summer. Read more
The Best and Worst of the 2016 James Beard Awards By Penny Pollack and Carrie Schedler Alinea took home one of the top honors at the food world's most glamorous night. Here are the ceremony's highs and lows. Read more
What to Eat and Drink in Chicago This Week By Carrie Schedler The James Beard Awards are finally upon us. Read more
