Five New Breweries to Get on Your Radar This Year By Karl Klockars From a huge Mag Mile brewpub to the first brewery in Englewood, there’s a lot to look forward to on the beer scene in 2020. Read more
Got Wine Questions? Outside Voices Has Answers By Peter Ranvestel The latest spot from Scofflaw Group pours natural wines in a no-fuss environment. Read more
Drink Like the Danes With Elske’s Bracing Schnapps By Amy Cavanaugh Elske’s bar team turns mushrooms, dill, and even kitchen scraps into seasonal schnapps. Read more
Clark Street Is Decked With Holiday Pop-ups By Peter Ranvestel This year, Wrigleyville alone boasts more holiday bars than Santa does reindeer. Read more
Celebrate the Season with Five New Local Holiday Beers By Karl Klockars The beers take inspiration from Glühwein, Mexican holiday punch, and candy canes. Read more
Four Wine Clubs to Join, Because Wine Not? By Claire Voon Forget the online subscription services and support a local purveyor. Read more
Get Spirited Away by Yūgen's Hayao Miyazaki Cocktails By DS Shin All winter, the Michelin-starred West Loop spot is mixing drinks inspired by the iconic director's films. Read more
Wear a Sweater, Light a Fire, and Drink These Cozy Beers By Karl Klockars Here are five superlative winter brews debuting at the Festival of Wood & Barrel-Aged Beer that you can find at taprooms. Read more
Move Over, Spiked Seltzer: Hard Kombucha is Here By Jacquelyn Lumley Luna Bay Booch, which debuted last month, is Chicago’s first high-alcohol kombucha. Read more
Fall’s Best New Cocktail Comes in a Juice Box By Amy Cavanaugh Lone Wolf's sake sipper proves they aren't just for kids anymore. Read more
